Product Description
Lokman Wheat is a premium-quality, food-grade wheat cultivated organically in India. Characterized by its soft physical form, it meets high purity standards with a 95% purity level. The product maintains its quality with a moisture content of up to 14%, ensuring its suitability for a wide range of culinary applications. With a shelf life spanning 6 to 12 months, Lokman Wheat stays fresh and reliable for long-term use. Ideal for wholesalers, traders, exporters, and suppliers, this wheat is organically cultivated to provide clean and nutritious grain for your business needs.
FAQs of Lokman Wheat:
Q: What is the shelf life of Lokman Wheat?
A: Lokman Wheat has a shelf life of 6 to 12 months, ensuring longevity and freshness.
Q: What is the moisture content of Lokman Wheat?
A: Lokman Wheat contains up to 14% moisture, which ensures its quality and usability.
Q: Is Lokman Wheat organically cultivated?
A: Yes, Lokman Wheat is cultivated using organic methods for purity and nutrition.
Q: How pure is Lokman Wheat?
A: Lokman Wheat has a purity level of 95%, making it a high-quality choice.
Q: What business types are suitable for buying Lokman Wheat?
A: Lokman Wheat is ideal for exporters, suppliers, traders, and wholesalers.