Pusa Basmati Rice
Pusa Basmati Rice

Pusa Basmati Rice

Price 0.85 INR/ Kilograms

MOQ : 100 Kilograms

Pusa Basmati Rice Specification

  • Cultivation Type
  • Common
  • Style
  • Fresh
  • Dried
  • Yes
  • Rice Size
  • Medium Grain
  • Purity
  • 95%-99%
  • Broken (%)
  • 3%
  • Shelf Life
  • 6-12 Months
  • Origin
  • India
 

Pusa Basmati Rice Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 10000 Kilograms Per Month
  • Delivery Time
  • 7 - 10 Days
  • Main Export Market(s)
  • Central America, North America, Africa, Eastern Europe, Asia, Australia, South America, Western Europe, Middle East
  • Main Domestic Market
  • All India
 

About Pusa Basmati Rice



Pusa Basmati Rice is a premium medium-grain rice, meticulously cultivated in India and known for its exceptional quality and delightful aroma. With a purity level ranging from 95% to 99%, this rice ensures a wholesome and satisfying dining experience. Carefully dried to maintain its freshness, Pusa Basmati Rice boasts a shelf life of 6-12 months, making it an ideal choice for long-term storage. Featuring only 3% broken grains, it guarantees superior texture and consistency in every dish. Perfect for a variety of culinary applications, this rice is grown through common cultivation methods that uphold traditional farming practices. Whether used in home kitchens or large-scale food operations, Pusa Basmati Rice delivers unmatched flavor and reliability.

FAQs of Pusa Basmati Rice:


Q: What is the shelf life of Pusa Basmati Rice?

A: Pusa Basmati Rice has a shelf life of 6-12 months, ensuring long-lasting usability.

Q: Is Pusa Basmati Rice fresh?

A: Yes, Pusa Basmati Rice is categorized as fresh and dried for quality preservation.

Q: What is the grain size of Pusa Basmati Rice?

A: The rice is medium-grain, making it versatile for various culinary preparations.

Q: What is the purity percentage of this rice?

A: Pusa Basmati Rice has a purity level between 95% and 99%.

Q: What is the percentage of broken grains?

A: Only 3% of the grains are broken, contributing to its superior texture and consistency.

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