Product Description
Our Red Kidney Beans offer consistent quality and exceptional purity, ranging between 95% to 98%. Carefully selected and split into granular pieces, these beans are packed with nutrients and are an ideal choice for a variety of culinary applications. With a shelf life of 6-12 months, they are perfect for long-term storage, ensuring sustained freshness. Cultivated using common methods in India, these beans are renowned for their rich flavor and high versatility in cooking. The broken percentage is kept minimal at 5%, providing superior quality to meet your demanding needs. As exporters, suppliers, traders, and wholesalers, we ensure you receive Red Kidney Beans that adhere to rigorous standards at competitive pricing, making them an excellent addition to your food products lineup.
FAQs of Red Kidney Beans:
Q: What is the shelf life of Red Kidney Beans?
A: The shelf life of Red Kidney Beans ranges from 6-12 months, ensuring long-term storage options.
Q: What is the purity of these Red Kidney Beans?
A: These Red Kidney Beans boast a purity level of 95%-98%.
Q: How are the Red Kidney Beans sourced?
A: These beans are traditionally cultivated in India using common agricultural methods.
Q: What is the form of these Red Kidney Beans?
A: The beans are split into granular pieces for convenience and versatility in cooking.
Q: Does this product contain broken pieces?
A: Yes, but the broken percentage is kept to a minimal 5%, ensuring high-quality product delivery.